Dry Amber Wine
Place: Tsarapi PDO, Kardenakhi, Kakheti
Technology: Full fermentation and maceration on grape skin in Qvevri. No GMO yeast added.
Description: Dry amber wine. Medium body with velvet acidity and round tannins.
Aromas: ripe Peach, ripe Pear, Melon, Quince, dried Papaya, continuing with sweet spiciness.