Honey spirit used to present in Georgia from ancient times and it was branded as a favorite drink of Royals. "Georgian Spirits" has identified and restored old traditional technology and from the best honey of Gubazeuli ravine crafted a unique spirit.

For its natural fermentation only bee products were used. Tastiest honey of Acacia and Chestnut mixed with its honeycomb and bee bread and assorted with spring water of Nabeglavi mountains. Output was distilled with specific local technologies and finally we acquired spirit with special flavor and taste.