Kakhuri Qvevri
Dry white wine is made from high quality hand-picked Rkatsiteli and Kakhuri Mtsvane grape in the Kakheti region of Georgia with full fermentation in Qvevri and served in chacha for 6 months by Kakhetian traditional methods. Wine is distinguished with amber color, balanced aroma and taste of grape tannins, plural fruits and meadow flowers . This wine is recommended to drink at temperature 18-20 ˚C with cheese, beef, fried mushrooms and fish. Storage temperature: 10-12°C