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father and son cellar

Food & Beverage / Wine, Alcoholic beverages

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The winemaking history of our family begins in 2011. Since then, we have been enthusiastically engaged in the production of wines of the highest quality. After taking the first major step in 2018, we decided to give our product finishing touches and launch it to the public. Just this year, “Father and Son Winery” was founded and incorporated as a company. We chose the name symbolically, as father and son involved in the time-honored tradition of winemaking, which has been handed down from generation to generation. The company’s current purpose is to popularise traditional Georgian Kvevri wine and contribute to the growth of organic viticulture. To this end, we planted a vineyard in the historical village of Cheremi in Kakheti and endeavoured to contribute to the development of the 8,000-year-old history upon which the Georgian wine culture stands.

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